HAMILTON TAVERN REVIEWS

Elizabeth Large, Baltimore Sun:
“ And what a burger it is, cooked as ordered with the right balance of well-seasoned beef and sesame-seed bun. The cheddar melts into every cranny of the beef…”
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Sam Sessa, Baltimore Sun:
“ Hamilton Tavern is one of the city's warmest, most inviting new bars.”
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Style Magazine:
“… fans come from far and wide for the juicy, all-organic Roseda Farm burger.”
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Mary Zajac, Baltimore City Paper:
“ Calling all imbibers: Get thyselves to Harford Road...the Hamilton Tavern bodes well for Hamilton's renaissance stirrings.”
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Jess Blumberg, Baltimore Magazine:
“…that sense of sharing is very much alive in the down-to-earth, welcoming
atmosphere at Hamilton’s newest neighborhood establishment”

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Christine Stutz, Baltimore Examiner:
" Warm atmosphere, good food make Hamilton Tavern a must..."

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